Journal
Coffee notes & stories.
SCA Barista Skills Intermediate: What You'll Learn in Every Module
You've learned the foundations. Now it's time to go deeper. The SCA Barista Skills Intermediate course is where craft becomes science — where you...
Read →SCA Barista Skills Foundation: What You'll Learn in Every Module
Thinking about taking the SCA Barista Skills Foundation course? Here's exactly what you'll learn — module by module, skill by skill — at Tasse...
Read →From Coffee Lover to Pro Home Barista: A Tokyo Study Trip 🇨🇳✈️🇯🇵
There is a new wave of coffee culture sweeping through China right now. Walk into any modern home in Shanghai, Beijing, or Guangzhou, and...
Read →From the Desert to the Metropolis: A Coffee Journey from the UAE to Tokyo
Coffee is a universal language, but for some, it is a calling that demands to be answered—even if it means traveling over 7,000 kilometers....
Read →A Broadcaster’s Journey at Tasse Coffee Roastery
Last month the calm hum of タスコーヒー ロースタリ (Tasse Coffee Roastery) in Tokyo crackled with a different kind of energy when a well-known livestream...
Read →From Tokyo to Bangkok: A Journey to Turn Passion into a Coffee Business
At タスコーヒー ロースタリー (Tasse Coffee Roastery), we take pride in helping individuals achieve their coffee dreams. Recently, we welcomed a woman from Thailand who,...
Read →From Pakistan to Tokyo: A Coffee Enthusiast’s Journey to Master Brewing and Roasting at Tasse Coffee Roastery
At Tasse Coffee Roastery, we take pride in welcoming passionate coffee lovers from all corners of the globe. Recently, we had the pleasure of...
Read →A Journey from Okinawa to Tokyo: A Barista’s Path to Mastery at Tasse Coffee Roastery
At Tasse Coffee Roastery, we are proud to welcome coffee enthusiasts from all corners of Japan. Recently, we had the pleasure of hosting a...
Read →From Passion to Profession: A UK Student’s Journey in Coffee Brewing at Tasse Coffee Roastery
At Tasse Coffee Roastery, we are thrilled to share the story of Emma, a passionate coffee enthusiast from the UK who recently joined us...
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